The Harvest Table; Autumn Plant-Based Recipes Inspired by the Home Garden is the second cookbook in a garden to table seasonal series by Angela of Axe & Root Homestead and Annette of Azure Farm. You’ll find easy to make, healthy meals based on ingredients growing fresh from the kitchen garden. Inside are recipes for breakfast, appetizers, salads and sides, soups and main entrees and dessert! And we've even included recipes for our barnyard family members and the home too! All recipes are plant-based and almost entirely gluten-free (those that contain gluten offer alternative suggestions).

We hope you like making and serving these recipes as much as our families enjoy gathering around them.

PIN FOR LATER