Honey Lime Roasted Carrots

This is a delicious and easy to make side dish that is sure to please! Sweet and tangy, it will become a favorite at any meal.

Honey Lime Roasted Carrots

A perfectly delicious and tangy side dish! I Hope you enjoy it as much as I have!

INGREDIENTS

8-10 medium - large carrots, peeled and sliced into even pieces

Juice of 2 limes

2 Tbs Honey

1.5 Tbs Olive Oil

1 Tsp dried Oregano

1/4 Tsp salt

DIRECTIONS

Preheat oven to 350

Prepare carrots

In a small bowl mix, lime juice, olive oil, honey, salt, and oregano

Toss carrots in mixture until evenly coated.

Place on baking sheet and roast for 30 minutes.

Then broil for 5 minutes to toast the tops well, do not let them burn.

Sprinkle one more time with a little salt and oregano

Serve!

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